Catering

Let Marymount perfectly cater your next event! Complete catering services are provided on-site and include breakfast, lunch or dinner items; coffee breaks with cookies, fruit and pastries; reception and party food; and other special event catering.

Daniel Barros, Catering Manager

Our Catering Manager, Daniel Barros, is a seasoned professional who is passionate about providing exceptional dining services both large and small. Before coming to Marymount, Daniel worked at Corcoran Caterers, where he managed events including luncheons at the U.S. Chamber of Commerce in Washington, D.C.  Daniel creates customized menus, works with clients and vendors, maintains budgets, and ensures seamless event execution.

For information about catering an event, contact catering@marymount.edu