Good Food

Locally Sourced, Nutritionally Smart

At Marymount, you’ll eat well, live well and learn well with nutritionally balanced and delicious food that will satisfy the many tastes of our campus community!

Our ingredients are always the freshest they can be. Milk, eggs and ice cream are sourced from Kreider Farms in Pennsylvania. Regionally grown fruits and vegetables are staples from Mock’s Greenhouse in West Virginia and from Baywater Farms in nearby Maryland. Our super sweet potatoes are delivered from North Carolina’s Scott Farms. And fresh, seasonal produce is always on hand from our home state of Virginia.

At Marymount, we’re committed to preparing healthy food that is very good and very good for you. You’ve heard it before: eat well, live well, learn well.