{"id":649,"date":"2020-09-30T13:10:13","date_gmt":"2020-09-30T13:10:13","guid":{"rendered":"http:\/\/developmenttwo.marymount.edu\/student-life\/?page_id=649"},"modified":"2026-07-22T12:27:55","modified_gmt":"2026-07-22T16:27:55","slug":"food-security","status":"publish","type":"page","link":"https:\/\/marymount.edu\/student-life\/health-wellness\/office-of-wellness-prevention-and-education\/food-security\/","title":{"rendered":"Food Security"},"content":{"rendered":"
Below are some of our efforts to support food security and good health among all members of our community. We encourage students, staff, and faculty to participate in these initiatives.<\/p>\n
Appollonie\u2019s Cupboards is a campus-wide initiative that launched in Spring 2019 to help address food insecurity and support student well-being. Five cupboards are conveniently located across campus and stocked with a variety of food items, including granola bars, beans, rice, oatmeal, and other nonperishable essentials. The philosophy of Appollonie\u2019s is simple: take what you need and give when you can.<\/p>\n
Students looking for a larger selection of food items are also encouraged to visit the Pantry in the Office of Wellness located in Rowley 1004, where additional food and food resources are available.<\/p>\n
Contact<\/strong>: bewell@marymount.edu<\/a><\/p>\n Visit one of our 5 locations on campus [Ballston 3rd Floor, Rowley G1, Butler, Caruthers 1st Floor, Gerard Lobby]<\/span><\/p>\n